Traditional Kashmiri Masala Tikki, 300g

159.00

  • Red Chilli, Shallot Paste, Fresh Garlic Paste, Seven Spices, Salt & Edible Oil
  • Masala Tikki known as Vaaer in kashmiri is abundantly used in kashmiri kitchen. In fact this Vaaer reflects and represents the essence of kashmiri cuisine Aroma
  • Masala Tikki which comes in the elegantly designed packaging with fascinating fragrance, pleasant flavor and amazing coloring strength direct from Kashmir’s home cooking tradition.
  • The wholesome Masalas (spices) are ground individually, and then are mixed together in appropriate proportions to make it a proper proportion of complementing flavor
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Traditional Kashmiri Masala Tikki spices of kashmir. Mix 2 spoons of Kashmiri Masala Tikki in 20ml. of cooking oil and make a thin paste. Add the paste mixture to your preparation during boiling or half frying in your veg. or non veg. dishes.

Weight .300 kg
Ingredients

Red Chilli, Shallot Paste, Fresh Garlic Paste, Seven Spices, Salt & Edible Oil

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SKU: massalatikki300g Category:
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